Cooking & Entertaining
> Burger Recipes
1/2 cup walnuts
3/4 cup cooked rice
1/2 onion, chopped
2 tsp. oil
1 Tbsp. chopped mushrooms
1/2 Tbsp. barbecue sauce
salt and pepper to taste
dash garlic powder
Process walnuts in food processor and pour into a bowl.
Process rice and pour in with walnuts.
Saut� onion in oil until tender and add to walnuts and rice
along with the rest of ingredients except flour.
Add enough flour to make patties. Make the patties and
refrigerate for 1 hour.
Fry in a little oil for several minutes, turning occasionally.
Serve on a bun with barbecue sauce and pickles.
Makes 3 burgers