Work & FinanceHome & LifestyleBeauty & FashionHealth & FitnessHolidays & EventsCrafts & HobbiessCooking & EntertainingPregnancy & ParentingLove, Life & Relationships

Cooking & Entertaining > Crockpot Recipes > Crockpot Casseroles

Hash Browns and Potato Casserole

Ingredients:

6 c. frozen hash browns, partially thawed
1/2 c. butter or margarine, melted
1/2 c. onion, chopped
1 tsp. salt
2 (10 1/4 oz.) cans cream of chicken soup
1 c. sour cream
1 c. potato chips or Corn Flakes, crushed

Method:

Combine all ingredients except sour cream. Pour into lightly greased crock pot. Cover. Cook 5 to 7 hours. During last hour of cooking, stir in sour cream. Sprinkle with crushed potato chips.

Cooking & Entertaining | Home Decorating | Gardening | Weddings | Beauty & Fashion | Health & Fitness |
Holidays & Events | Crafts & Hobbies | Pregnancy & Parenting | Work & Finance